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As explained above, Basmati rice has a good market locally as well as export
purpose and this market may be further exploited if such rice is grown
organically. Production technology of organic Basmati rice has been developed at
the Centre for Conservation and Utilization of Blue Green Algae (CCUBGA), IARI
during last six years and it has been verified at farmer's fields also. This
technology package is described hereunder:
This production technology can be adopted by the farmers depending upon
availability of resources and climatic condition etc. For organic cultivation of
bas mati rice producers must follow the National Standards for Organic
Production (NSOP), which are the guidelines recommended by Agricultural and
Processed Food Products Export DevelopmentAuthority (APEDA), Govt. of India. In
following the NSOP, availability of production technology/resources is the big
question. Research results have indicated that application of organic amendments
like Azolla, BGA, FYM, Vermicompost and green manuring with Sesbania or green
gram can give optimum yield ( around 4.2 ton/ha) of basmati rice (Pusa Basmati-1
or Pusa Basmati 1121). The combined application of organic inputs like Azolla @
1.0t/ha, BGA @ 2.0 kg/ha, FYM@ and Vermicompost @ 5.0 tlha each gave the grain
yield of 4.2 t/ha which was at par with the yield recorded under recommended
dose of chemical fertilizer(NsoP4oK4o) application. Green manuring of green gram
was also taken up to increase organic content in soil and get pulse for
consumption.
NUTRITIONAL INPUTS FOR ORGANIC RICE FARMING
The food that plant take and soil organisms need to do their job comes in the
form of organic matter. There are many effective nutritional practices like
green manuring, use of biofertilizers, Azalia sp., use of crop rotation,
incorporation of crop residues etc. The green manuring and biofertilizers not
only add nutrients such as nitrogen to the soil, but also help prevent weeds and
increase organic matter to feed soil microorganisms. In organic farming we add
the natural minerals that plants need to grow and that help improve the soil's
consistency. The organic inputs applied for organic rice production are
described below:
Blue Green Algae (BGA): BGA are the pioneer colonizers both in hydrosphere and
xerosphere. These organisms have been found to synthesize 0.8x1 011 tonnes of
organic matter, constituting about 40 percent of the total organic matter
synthesized annually on this planet. BGA constitute the largest, most diverse
and widely distributed group of prokaryotic microscopic organisms that perform
oxygenic photosynthesis. These are also known as cyanobacteria. These are widely
distributed in tropics; and are able to withstand extremes of temperature and
drought. The significance of the abundance of BGA in Indian rice soils has been
well recognized. Multilocational trials conducted under varying agro-c1imatic
conditions have indicated that the algal inoculation could save 30 kg N/ha,
however, it depends upon the agro-ecological conditions (Table 1). BGA has been
reported to reduce the pH of soil and improve upon exchangeable calcium and
water holding capacity. The recommended method of application of the algal
inoculum is broadcasting on standing water about 3 to 4 days after
transplantation. After the application of algal inoculum the field should be
kept water logged for about a week's time. Establishment of the algal inoculum
can be observed within a week of inoculation in the form of floating algal mats,
more prominently seen in the afternoon.
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Bio-inoculants
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N Contribution (Kg/ha)
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Azalia @
1.0 tlha 25 Kg/ha
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BGA (multani mitti based) @ 2.0 Kg/ha 5-20
Kg/ha
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FYM @ 5.0 tlha 20-28 Kg/ha
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Vermicompost @5.0 tlha 40-50 Kg/ha
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Green manuring with green gram
10-20 Kg/ha
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Green manuring with Sesbania 30-40
Kg/ha
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Azotobacter sp. @ 500 g/ha
15-20 Kg/ha
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Azolla: A floating water fern
'Azolla' hosts a nitrogen fixing BGA Anabaena azollae. Azolla contains 3.4%
nitrogen (on dry wI. basis) and add organic matter in soil. This biofertilizer
is used for rice cultivation in different countries viz. Vietnam, China,
Thailand, Phillipines. There are six species of Azolla viz. A. caroliniana, A.
nilotica, A. mexicana, A. filiculoides, A. microphylla and A. pinnata. Azolla
plant has a floating, branched stem, deeply bilobed leaves and true roots which
penetrate the body of water. The leaves are arranged alternately on the stem.
Each leaf has a dorsal and ventral lobe. The dorsal fleshy lobe is exposed to
air and contains chlorophyll. It grows well in ditches and stagnant water.
Azolla can be easily grown throughout the year in India if water is not a
limiting factor and climatic conditions are favourable for its growth. This fern
usually forms a green mat over water. Azolla is readily decomposed to NH4 which
is available to the rice plants. Field trial have shown that rice yields
increased by 0.5-2 tlha due to Azolla application. In India and China, about 20
and 18% increase in rice yield, respectively has been reported due to Azolla
application.
Azotobacter: N2-fixing free-living bacteria
like Azotobacter sp. can fix atmospheric nitrogen in cereal crops without any
symbiosis. Besides fixing N2 they also increase germination and vigour in young
plants leading to an improved crop stand. They can fix 15-20 kg/ha nitrogen per
year. Azotobacter sp. also has ability to produce antifungal compounds against
many plant pathogens (Table 1).
Azotobacter can biologically control the
nematode diseases of plants also.
Phosphorus-solubilizing bacteria (PSB):
Phosphorus is the vital nutrient next to nitrogen for plants and microorganisms.
This element is necessary for the nodulation by Rhizobium and even to nitrogen
fixers like Azolla, Azotobacter and BGA. The phospho¬microorganism mainly
bacteria and fungi make insoluble phosphorus available to the plants. It can
increase crop yield up to 200-500 kg/ha and thus 30 to 50 kg super phosphate can
be saved. Most predominant PSB belong to the genera Bacillus and Pseudomonas. At
present PSB is most widely used biofertilizer in India. PSB can reduce the P
requirement of crop up to 25%.
Organic manures: Commonly available and applied
farm yard manure (FYM) and vermicompost etc. are generally low in nutrient
content, so high application rates are needed to meet crop nutrient requirements
(Table 2). However, in many developing countries including India, the
availability of organic manures is not sufficient for crop requirements; partly
due to its extensive use of cattle dung in energy production. Under these
limitations, organic manures like FYM and vermicompost may be used in
combination with other inputs for organic production. Table 2. Composition of
FYM Vermicompost Sl.No Nutrient Vermicompost FYM 1 N(%) 1.65 0.75 2 P2O5 0.05
0.17 3. K20 0.80 0.55 4. Calcium (%) 0.44 0.91 5. Magnesium (%) 0.15 0.19 6.
Iron (ppm) 175.2 146.50 7. Manganese (ppm) 96.51 69.00 8. Zinc (ppm) 24.43 14.50
9. Copper (ppm) 4.89 2.80 10. C:N ratio 15.50 31.28 Green Manuring: Green
Manuring with Sesbania, cowpea, green gram etc are quiet effective to improve
the organic matter content of soil but use of green manuring has declined in
last few decades due to intensive cropping and socio-economic reasons. To built
up optimum organic carbon level in soil green manuring with Sesbania or green
gram must be included in organic production. Considering the constraints in
availability of some nutrients in appropriate quantity for organic farming
International Federation of Organic Agriculture Movements (IFOAM) and Codex
Alimentarius have approved the use of some inorganic sources of plant nutrients
like rock phosphate, basic slag, rock potash etc. in organic farming systems.
These substances can supply essential nutrients and may be from plant, animal,
microbial or mineral origin and may undergo physical, enzymatic or microbial
processes and their use does not result in unacceptable effects on produce and
the environment including soil organisms.
RESEARCH RESULTS
Research result of
six years (2003-08) have indicated a significant enhancement in grain yield of
basmati rice over absolute control due to the application of different
bio¬inoculants applied alone or in combinations was recorded. The rice grain
yield increase was found to be ranging between 13 to 30% due to single organic
amendment. However, yield increase over absolute control was 119% when all four
bio-inoculants were applied together. The mean rice grain yield (4.20 tlha)
obtained under combined application of four bio-inoculants was the statistical
at par with the yield recorded under recommended dose of chemical fertilizer
application (4.37 tlha)
The
rice grain yield decreased by 17.7% over recommended dose of chemical fertilizer
application during first year of organic farming and this decrease was only 7.6%
during the second year. However, third year onward grain yield under organic
farming was almost same as under conventional farming (Table 3). There was no
serious attack of any insect pest or disease in organically grown rice crop
during 2003-07 seasons. But during kharif 2008 season, there was an over all
reduction in rice yield in all the treatments over previous years due to the
epidemic of white backed plant hopper (WBPH). However, when this yield was
compared with epidemic of WBPH in other experiments at IARI and northern India,
then it was noted that the reduction in grain yield of rice under organic
farming was much less as compared to the rice managed through traditional
system. Similar observations were recorded through on-farm trials conducted on
organic basmati rice cultivation. Soil microbial population (Actinomycetes,
Bacteria, Fungi and BGA) was found to be continuously enhanced due to the
application of bio-inoculants in comparison to absolute control as well as
recommended fertilizer application that in turn resulted in a notable
enhancement in soil dehydrogenase enzyme activity. Soil organic carbon contents
were also found to be continuously enhanced over the years due to the organic
farming practice over control as well as chemical fertilizer application. Rice
grain analysis for iron, zinc, manganese and copper nutrients showed a
significant increase iron, zinc and manganese contents in the treatments having
3 or 4 bio-inoculants over control treatment. On-farm Testing on Organic Rice:
The results of experiment on organic rice farming were verified/demonstrated
through on-farm testing (OFT) conducted at villages of U.P and Haryana. The
treatment showing best performance at IARI farm was compared with farmers'
traditional fertilizer management practice. Two rice varieties 'Pusa Basmati-1
'and 'Pusa Sugandh-4' were used in OFTs. Results showed that the growth and
grain yield (4.00 and 4.20 tlha from 'Pusa Basmati-1' and 'Pusa Sugandh-4',
respectively) of organically grown both the rice varieties was at par with the
same varieties grown under traditional fertilizer management. Economic analysis
of organic rice production indicated that farmers can get higher net returns
through organic farming if they are paid premium price of their produce for
which they deserve.
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